Smoked Salmon (WFPB)

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

3 carrots (½ pound or 225 g)

2 nori sheets, chopped

1 cup hot water (250 ml)

2 tbsp tamari or soy sauce

1 tbsp maple or agave syrup

1 tbsp apple cider vinegar

1 tsp smoked paprika

1 tsp garlic powder

⅛ tsp ground black pepper

Sea salt to taste

Directions at copymethat.com

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