https://www.copymethat.com/r/TF55n2QE4/roasted-sea-bass-with-wild-mushrooms/
135939971
ZJBNPJp
TF55n2QE4
2024-05-06 03:20:25
Roasted Sea Bass with Wild Mushrooms
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Ingredients
- ⅓ ounce dried porcini mushrooms
- 2 tablespoons unsalted butter
- 2 tablespoons extra virgin olive oil, plus additional for fish
- 1 sprig fresh rosemary
- 1 small red onion, halved through the root end and sliced thin
- 1 pound portobello mushrooms, stems removed, caps halved and cut into ½-inch-thick slices
- 1 pound cremini mushrooms, halved
- Salt
- 2 medium cloves garlic, minced or pressed through a garlic press
- Ground black pepper
- 4 skinless fillets Chilean sea bass, each about 1 ½ inches thick (about 1 ½ pounds total)
- 1 tablespoon minced fresh parsley leaves
- 1 small lemon, cut into wedges
Steps
Directions at americastestkitchen.com
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