https://www.copymethat.com/r/TEqi4e0ui/sheet-pan-roasted-veggie-tacos/
123488527
nwlruwK
TEqi4e0ui
2024-05-19 05:39:32
Sheet Pan Roasted Veggie Tacos
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Ingredients
- subheading: For the spices:
- 1 ½ teaspoons cumin
- 1 ½ teaspoons coriander
- 1 ½ teaspoons turmeric
- ¾ teaspoon garlic powder
- ½ teaspoon dried oregano
- Optional: ¼ teaspoon cayenne
- ½ teaspoon salt
- Freshly ground black pepper
- subheading: For the veggies:
- 1 head cauliflower, cut into florets (about 3 to 4 cups cauliflower florets)
- 1 medium sweet potato, diced into ½ inch cubes
- 1 red bell pepper, cut into chunks
- 1 red onion, cut into chunks
- Optional: 1 cup frozen or fresh corn
- 2 tablespoons olive or avocado oil
- ½ medium lime, juiced
- subheading: For the black beans:
- 1 (15 ounce) can black beans, rinsed and drained
- subheading: For serving:
- 8 tortillas of choice, charred for serving (I love soft corn tortillas!)
- 1 avocado, sliced or diced
- Sliced red cabbage, for crunch
- Jalapeno cashew cream sauce (DF, V)
- OR Cilantro yogurt sauce
- Fresh chopped cilantro
Steps
Directions at ambitiouskitchen.com
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