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Lacto-Fermented Brussels Sprouts
Ingredients
  • 20-25 Brussels sprouts, trimmed
  • 1 jalapeno, chopped finely (optional)
  • 1/2 sweet onion, thickly sliced
  • 2-3 large garlic cloves, crushed
  • 1 Tbsp. Kosher salt
  • 2 cups fresh filtered water
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