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Ingredients
  • subheading: INGREDIENTS:
  • 3 cups vanilla bean ice cream packed. This is about ½ of a 1.4-liter container.
  • 1 cup milk (we like whole milk)
  • ½ up to 1 full teaspoon pure mint extract (Note1)
  • Tiny pinch of salt
  • Green food coloring, optional (for green coloring)
  • Optional toppings: whipped cream, green sanding sugar, maraschino cherry
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