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40 Minute Hamberger Buns
Ingredients
  • 2 tablespoons active dry yeast
  • 1 cup plus 2 tablespoons warm water about 110 degrees
  • ⅓ cup melted butter (or olive/avocado oil)
  • ¼ cup sugar or honey
  • 1 large egg beaten
  • 1 teaspoon salt
  • 3 to 3-½ cups all-purpose flour
  • subheading: For topping:
  • 1 egg yolk
  • 1 TBSP water
  • 2 TBSP sesame seeds
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