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Simple Grilled Bruschetta Chicken
2 freestyle points
Ingredients
  • subheading: CHICKEN:
  • 4 (4 ounce each) boneless, skinless chicken breasts
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • Cooking spray
  • 4 slices thin-sliced provolone cheese
  • subheading: FRESH TOMATO/BASIL TOPPING:
  • 3 small tomatoes, seeded and chopped
  • 2 to 3 garlic cloves, minced
  • 3 tablespoons fresh basil, chopped
  • 1 tablespoon red wine vinegar
  • 1 teaspoon brown sugar
  • ¼ teaspoon salt
Steps
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