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Garlic Parmesan Potato Stackers Recipe by Tasty
Ingredients
  • 10 russet potatoes
  • ¼ cup melted butter
  • ¼ cup heavy cream
  • 1 ½ cups shredded parmesan cheese (165 g)
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • nonstick cooking spray, for greasing
  • sour cream, for serving
Steps
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