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Mini Meatballs with Roasted Capsicum Sauce
Ingredients
  • subheading: Gather these:
  • 3 slices of day old bread, can use GF or omit completely if preferred
  • 70g carrot, roughly chopped
  • 70g zucchini, roughly chopped
  • 1 garlic clove, peeled
  • ½ small onion, peeled
  • 500g good quality lean beef mince
  • 1 Tbsp dried Italian herbs
  • optional pepper and salt
  • subheading: Sauce:
  • ½ bunch of basil leaves
  • ½ onion, peeled
  • 1 garlic clove, peeled
  • 500g roasted capsicum strips
  • 1 Tbsp tomato paste
  • 1 Tbsp honey, optional (to counteract the acidity of the roasted capsicum)
  • 1 Tbsp olive oil
Steps
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