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Chocolate Red Wine Cupcakes
Ingredients
  • subheading: Red wine ganache:
  • 4 oz. chopped milk chocolate or semisweet chocolate
  • ¼ cup red wine
  • 2 tablespoons unsalted butter
  • subheading: Chocolate red wine cupcakes:
  • 1 cup all-purpose flour
  • ½ cup unsweet dark cocoa
  • ½ teaspoon fine grain salt
  • ½ teaspoon baking soda
  • ½ cup unsalted butter at room temperature
  • 1 cup granulated sugar
  • 2 large eggs at room temperature
  • ¼ cup sour cream
  • ½ cup red wine
  • subheading: Red wine buttercream:
  • 2 cups red wine
  • 1 cup unsalted butter at room temperature
  • 4 cups confectioners’ sugar
  • Gold dragees optional
Steps
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