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Easy Fluffy Eggnog Cinnamon Rolls
Ingredients
  • 3 ½ to 4 cups all-purpose flour, plus more for dusting
  • 1 packet Fleischmann’s® Rapid Rise Yeast
  • 2 tablespoons brown sugar
  • ¼ teaspoon kosher salt
  • ¾ cup high quality eggnog, warmed  (you can also use whole milk)
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 stick (½ cup) salted butter, at room temperature
  • subheading: Filling:
  • ½ to ¾ cup brown sugar
  • 2 tablespoons ground cinnamon
  • 1 stick (½ cup) salted butter, at room temperature
  • ½ cup white chocolate chips (optional)
  • subheading: Frosting:
  • ¼ cups high quality eggnog, warmed
  • 2 ounces white chocolate chips melted
  • 2 teaspoons vanilla extract
  • 1 ½ cups powdered sugar
Steps
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