https://www.copymethat.com/r/T9rty9jfS/st-lucia-saffron-buns-recipe-swedish-lus/
108890438
QPr99VK
T9rty9jfS
2024-05-04 02:17:17
St. Lucia Saffron Buns Recipe, Swedish Lussekatter Rolls
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Ingredients
- ¾ cup milk ( 175 ml)
- ½ teaspoon saffron threads
- 1 teaspoon plus ¼ cup ( 50 g) white granulated sugar
- 1 (¼-ounce) packet active dry yeast (check the expiration date on the package to make sure it's still good!)
- 3 ½ to 4 cups ( 490 g to 570 g) all-purpose flour
- ½ teaspoon kosher salt
- The seeds from 3 cardamom pods, ground, optional
- ¼ cup (4 tablespoons, 56 g) unsalted butter, softened
- ¼ cup sour cream (or quark if available)
- 2 large eggs
- Raisins
- subheading: Glaze:
- 1 egg, beaten
Steps
Directions at simplyrecipes.com
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