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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 pound lean ground beef
  • 1 cup diced onion
  • 2 ribs celery, diced
  • 1 ½ tsp garlic powder
  • Salt and pepper
  • 3 Tbsp low sodium soy sauce
  • 1 ½ cups water or broth
  • 1 ½ cups converted rice
  • 1 (10.5 oz) can chicken noodle soup
  • 1 (10.5 oz) can cream of mushroom soup
  • 1 cup peas (optional)
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