Servings: who knows?

I used the pan dripping from kabobs, added onions, different colors of bell peppers, coriander, paprika powder, hot chili pepper flakes, kabob seasoning, sautéed veggies for a few minutes, added ketchup, chicken broth, and transfered to blender. Puréed everything, transfered back to pot and used on brown gravy mix. I used the pan dripping from kabobs, added onions, different colors of bell peppers, coriander, paprika powder, hot chili pepper flakes, kabob seasoning, sautéed veggies for a few minutes, added ketchup, chicken broth, and transfered to blender. Puréed everything, transfered back to pot and used on brown gravy mix.