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Slow Cooker Stuffed Cabbage Rolls
Ingredients
  • subheading: Tomato Sauce:
  • ½ onion finely chopped
  • 4 cloves garlic minced
  • 28 ounce can crushed tomatoes do not drain
  • 15 ounce can tomato sauce
  • 2 tablespoons tomato paste
  • ½ teaspoon salt or to taste
  • ¼ teaspoon black pepper or to taste
  • 2 tablespoons brown sugar
  • 1 tablespoon red wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried Italian herbs
  • subheading: Cabbage Rolls:
  • 1 head cabbage
  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 tablespoon onion powder
  • 4 cloves garlic minced
  • 1 teaspoon salt or to taste
  • ½ teaspoon pepper or to taste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon paprika
  • 1 teaspoon dried Italian herbs
  • ¼ cup fresh parsley leaves chopped
  • 1 egg
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