Sausage, Spinach & Feta Frittata

I love making really yummy, healthy meals that will spark creativity and interest in anyone who eats at my table. Hiding vegetables, or leaving them out in the open, is a favorite past-time! Enjoy!

8 ounces Hatfield Recipe Essentials Sweet Italian Ground Sausage

6 large eggs

½ cup half and half

1 cup crumbled feta cheese

1 ½ cups baby spinach

Salt & Pepper to taste

Dash hot sauce

Directions at thefarmgirlgabs.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer