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Bus Stop Breakfast Cookie Recipe (With Oats)
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 1 cup white whole-wheat flour, gluten-free all-purpose flour, or all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ¾ teaspoon kosher salt
  • ¼ teaspoon ground nutmeg
  • ¼ cup honey or pure maple syrup
  • ¼ cup nut or nut-alternative butter, such as sunflower butter, almond butter, or peanut butter
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 2 cups rolled oats
  • 1 cup chunky mix-ins, such as dried fruit, unsweetened coconut, or chopped nuts or seeds, plus more for topping cookies
  • ¼ cup sweet mix-ins, such as chocolate chips, chocolate-covered sunflower seeds, or M&Ms, plus more for topping cookies
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