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Authentic Beef Enchiladas
Ingredients
  • 1 pound ground beef
  • 1 tablespoon  Chili Powder
  • ½ teaspoon  Salt
  • ¾ teaspoon  Cumin
  • ½ teaspoon  Dried Oregano
  • ¼ teaspoon  Garlic Powder
  • ¼ teaspoon  Onion Powder
  • ¼ cup tomato sauce
  • subheading: HOMEMADE ENCHILADA SAUCE:
  • ¼ cup  oil or butter, canola, vegetable, or avocado oil
  • ¼ cup  all purpose flour
  • ½ teaspoon  ground black pepper
  • ¾ teaspoon  salt
  • 1 teaspoon  garlic powder
  • 1 teaspoon  onion powder
  • 2 teaspoons ground cumin
  • ½ teaspoon  dried oregano
  • 1 tablespoon  chili powder
  • 2 cups beef broth, LOW or NO SODIUM
  • 1 tablespoon  tomato paste
  • subheading: ENCHILADAS:
  • ¼ cup canola oil
  • 12 to 15 white corn tortillas
  • 1 cup Monterey Jack Cheese, shredded
  • subheading: EQUIPMENT:
  • baking dish
  • large skillet
Steps
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