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Ingredients
  • 1 pound beef sirloin tip steak, thinly sliced (cut into ¼-inch thick strips)
  • ¼ cup low-sodium soy sauce
  • 2 tablespoons Worcestershire sauce
  • 3 tablespoons brown sugar
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • ¼ teaspoon red pepper flakes
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