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Ingredients
  • ⅓ Cup Pine Nuts
  • 2 Cups Sabra Hummus
  • 1 Cup [Cilantro Pesto]
  • 1 Cup Mini Sweet Peppers chopped
  • 1 Cup English Cucumbers chopped
  • ¾ Cup Grape Tomatoes chopped
  • ½ Cup Feta Cheese
  • ¼ Cup Parmesan Cheese grated
  •  
  • note: Black olives chopped would be so good
  •  
  • Fresh Cilantro for Garnish
  • Pita Chips for Serving
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