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Ingredients
  • 2 tablespoons spicy brown mustard
  • 1 teaspoon Lemon Juice
  • ⅛ teaspoon dried savory
  • ⅛ teaspoon lemon peel ; grated
  • ⅛ teaspoon salt
  • ⅔ cup seasoned stuffing ; crushed
  • ⅛ teaspoon pepper
  • 2 4 oz. Chicken breasts boneless and skinless ; breast halves
  • Nonstick cooking spray
Steps
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