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Ingredients
  • 4 tablespoons  (1 ¼ oz/35 g) all-purpose flour
  • ½ teaspoon baking powder
  • 4 tablespoons  (2 fl oz/60 ml) milk (or dairy-free milk)
  • 1 ½ tablespoons vegetable oil (sunflower or coconut oil)
  • ¼ teaspoon vanilla extract
  • 1 tablespoon Funfetti sprinkles
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