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Chewy Ginger Cookies
Ingredients
  • 2 ¼ cups all-purpose flour
  • 2 ½ teaspoons ground ginger
  • 1 ½ teaspoons baking soda
  • ½ teaspoon ground cinnamon
  • ½ teaspoon freshly ground nutmeg
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • ¾ cup (packed) dark brown sugar
  • ½ cup vegetable shortening (preferably trans-fat free)
  • ½ cup (1 stick) unsalted butter, room temperature
  • 1 large egg
  • ½ cup blackstrap (robust) molasses
  • 2 teaspoons finely grated peeled ginger
  • 1 teaspoon vanilla extract
  • ½ cup finely chopped crystallized ginger
  • 1 cup raw or sanding sugar
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