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Ultimate Cheesy Chicken Parmesan
Ingredients
  • 1 cup all-purpose flour
  • Kosher salt and freshly ground black pepper
  • 2 large eggs, beaten
  • 1 cup Italian-style breadcrumbs
  • ¼ cup grated Parmesan
  • 2 boneless, skinless chicken breasts, butterflied and lightly pounded to ½-inch thickness
  • ¼ to ½ cup olive oil
  • 1 ½ cups your favorite or jarred tomato sauce
  • 6 ounces whole milk mozzarella, grated
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