Lamb Sliders

Hi- I'm Jody (Female) I go by Jodypad here, on Facebook, and on my COOKn Database. I am definitely a cooking enthusiast. I use many cooking techniques (Stove,oven,Instant Pot,Induction and now Air Fryer)-Luv it!

5 tablespoons olive oil

2 large shallots, minced

Kosher salt and freshly ground black pepper

1 clove garlic, minced

1 pound ground lamb

1 teaspoon ground cumin

1 tablespoon ketchup

2 ounces Swiss or gruyere cheese, cut into eight ½-inch cubes

8 small hamburger or slider buns, such as King's Hawaiian, halved

Directions at foodnetwork.com

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