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Best Pepperoni Pizza Rolls
Ingredients
  • 1 ball refrigerated pizza dough (about 14 ounces), at room temperature
  • All-purpose flour, for sprinkling
  • ½ c. marinara sauce, plus more for dipping
  • ½ c. grated parmesan cheese
  • ½ tsp. dried oregano
  • ½ tsp. kosher salt
  • 10 slices part-skim mozzarella cheese
  • 2 oz. sliced pepperoni, halved
  • 4 sticks mozzarella string cheese
Steps
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