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Ingredients
  • 4 medium beets, washed and trimmed
  • 5 plump dates, pitted and chopped
  • 2 tablespoons cognac (bourbon, or vodka)
  • 4 garlic cloves, peeled and smashed
  • 2 tablespoons lemon juice, plus more to taste
  • ½ cup chopped toasted walnuts
  • ¾ teaspoon fine grain sea salt
  • 3 tablespoons creme fraiche, plain yogurt, or sour cream
  •  
  • lots of freshly chopped chives
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