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Ingredients
  • 2 pounds lean ground beef
  • 2 (1.25 ounce) packages taco seasoning mix
  • 4 cloves garlic, minced
  • 1 tablespoon chili powder
  • ½ teaspoon cayenne pepper
  • ½ cup water
  • cooking spray
  • 18 (6 inch) corn tortillas
  • 1 (24 ounce) jar salsa
  • 1 cup sliced green onion
  • 1 (16 ounce) container sour cream
  • 1 ½ cups shredded Cheddar cheese
  • 1 ½ cups shredded Monterey Jack cheese
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