Slow Cooker Corned Beef and Cabbage

recipesforholidays.com

SandiW

3 carrots, peeled and cut into 3-inch pieces

2 celery stalks, cut into 3-inch pieces

1 small yellow onion, cut into 1-inch wedges

8 ounces new potatoes, scrubbed and halved

6 sprigs fresh thyme

3 pounds corned beef brisket + the pickling spice packet (if it doesn’t come with one, then you’ll need 1 tablespoon pickling spice)

6 cups water

Grainy mustard, for serving

Directions at recipesforholidays.com

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