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Cinnamon roll apple cake
Ingredients
  • subheading: APPLE FILLING:
  • 2 large baking apples, peeled and thinly sliced
  • 2 Tbsp. unsalted butter
  • ¼ cup sugar
  • 1 Tbsp. cinnamon
  • subheading: DOUGH:
  • 2½ cups self-rising flour
  • 2 Tbsp. sugar
  • 5 Tbsp. unsalted butter, melted, divided
  • 1 cup cultured whole milk buttermilk
  • subheading: CINNAMON-SUGAR FILLING:
  • ⅓ cup sugar
  • 2 Tbsp. cinnamon
  • subheading: VANILLA GLAZE:
  • 2 cups confectioners’ sugar
  • ¼ cup milk
  • ¼ tsp. vanilla extract
Steps
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