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Small Batch Cast Iron Skillet Cornbread
Ingredients
  • ½ cup plus 2 tablespoons cornmeal fine corn flour works too (85 grams)
  • ¼ cup plus 2 tablespoons all-purpose flour 50 grams
  • 2 tablespoons granulated sugar 25 grams
  • ¼ teaspoon salt
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • 3 tablespoons whole milk
  • ½ cup buttermilk
  • 1 egg lightly beaten
  • 4 tablespoons salted butter melted
Steps
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