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Baked Japanese Sweet Potatoes (Yaki Imo) 焼き芋
PREP TIME: 5 minutes
COOK TIME: 1 hour 30 minutes
TOTAL TIME: 1 hour 35 minutes
Ingredients
  • 4 Japanese sweet potatoes (Satsumaimo) (10 oz, 300 g each)
  • Japanese Ingredient Substitution: If you want substitutes for Japanese condiments and ingredients, click here.
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