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Old-Fashioned Blackberry Cobbler
Ingredients
  • 1 double pie crust recipe
  • 1 cup granulated sugar
  • 1 to 2 tablespoons cornstarch (see notes)
  • ⅛ teaspoon ground cinnamon
  • 1 cup boiling water
  • 4 cups blackberries
  • juice of ½ lemon (if needed to add tartness)
  • 1 tablespoon cold unsalted butter cut into small cubes
  • 1 large egg lightly beaten
  • coarse sugar for topping
Steps
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