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Chicken Souvlaki Greek Salad (AIP)
Ingredients
  • subheading: CHICKEN:
  • 4 chicken breasts
  • 2 T. olive oil
  • 1 tsp. dried oregano
  • 1 tsp sea salt
  • 1 tsp. minced garlic
  • 1 Tbl. Lemon juice
  • subheading: SALAD:
  • 2 heads romaine lettuce, rinsed, drained and cut into bite sized pieces
  • 1 red onion, thinly sliced
  • ½ cup black Kalamata olives
  • 1 cucumber, peeled and sliced
  • 1 can drained water packed artichoke hearts
  • 2 medium beets, boiled until tender and peeled (you can buy these already cooked and peeled in the produce department of most grocery stores), slice them thinly
  • 1 recipe AIP Feta Cheese Crumbles*
  • subheading: VINAIGRETTE:
  • ½ cup red wine vinegar
  • ¼ cup olive oil
  • 2 tsp. garlic powder
  • 2 tsp. oregano
  • 1 tsp. basil
  • 1 tsp. onion powder
  • ¼ tsp. sea salt
  • subheading: AIP FETA CHEESE CRUMBLES:
  • ¼ cup coconut flour
  • 3 T. lemon juice
  • 2 t. minced garlic
  • 1 t. sea salt
  • ¼ cup of water
Steps
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