Smoky Sausage & Squash Traybake

bbcgoodfood.com

Jenny McCullough

Scottish cook

1 tsp fennel seeds

1 tsp smoked paprika

1 tsp ground cumin

2 tbsp olive oil

1 tbsp honey

1 tbsp tomato purée

1 tbsp harissa

8 caramelised onion sausages

2 red onions, cut into thick wedges

1 large butternut squash, peeled and cut into 2cm-thick slices (see tip, below)

small handful of parsley, finely chopped

steamed new potatoes and greens, to serve (optional)

Directions at bbcgoodfood.com

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