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Sallys Baking Addiction Cream Cheese Sugar Cookies
Ingredients
  • 3 cups (375g) all-purpose flour ( spoon & leveled)
  • 1 and ½ teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup (230g) unsalted butter, softened to room temperature
  • 2 ounces (55g) block cream cheese, softened to room temperature
  • 1 cup (200g) granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon almond extract
  • optional: ½ cup granulated sugar for rolling
  • subheading: Cream Cheese Frosting:
  • 4 ounces (110g) block cream cheese, softened to room temperature
  • ¼ cup (60g) unsalted butter, softened to room temperature
  • 2 cups (240g) confectioners' sugar
  • 1 teaspoon pure vanilla extract
  • sprinkles
Steps
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