Creamy White Chicken Chili in a Crock Pot

dirtanddough.com

ChristyJo0

subheading: For the Soup:

1.5 to 2 pounds Chicken Breast - Can be frozen or thawed. Will cook at different times. See Notes.

1 tablespoon Olive Oil

1 teaspoon Salt

½ teaspoon Black Pepper

1 Medium Onion - Diced

2 Cloves of Garlic - Minced or Pressed

2 15.5 ounce Cans White Cannellini Beans

1 4 ounce Can DIced Green Chilies

2 cups Frozen Corn

1 teaspoon Oregano

1 teaspoon Cumin

½ teaspoon Paprika

1 14.5 ounce Can Chicken Broth

subheading: For the Roux:

3 tablespoons Butter

3 Tablespoons All Purpose Flour

1 Cup Milk

¼ teaspoon Salt

Directions at dirtanddough.com

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