https://www.copymethat.com/r/StWrUt4iU/baileys-irish-cream-cake/
135064534
z3JBQ6U
StWrUt4iU
2024-05-18 06:28:44
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Ingredients
- 1 cup chopped nuts
- 1 pkg. yellow cake mix
- 1 (3 oz.) pkg. Jello instant vanilla pudding
- 4 eggs
- ½ cup cold water
- ½ cup vegetable oil
- ½ cup Bailey's Irish Cream
- Preheat oven to 325°F. Grease and flour a tube or Bundt pan. Sprinkle nuts on the bottom of pan. Combine the rest of the ingredients. Pour over nuts. Bake 1 hour. Cool cake completely. Prick cake and pour glaze over top and sides.
- subheading: GLAZE:
- ½ cup (1 stick) butter
- ¼ cup water
- 1 cup sugar
- ½ cup Bailey's Irish Cream
Steps
Directions at cooks.com
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