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Pumpkin Chocolate Chip Cookies
Ingredients
  • 2 cups (250g) all-purpose flour (spoon and level to measure flour)
  • 2 tsp baking powder
  • ¾ tsp baking soda
  • 1 ½ tsp ground cinnamon
  • ½ tsp ground ginger
  • ½ tsp ground nutmeg
  • ⅛ tsp ground cloves
  • ½ tsp salt
  • ½ cup (100g) granulated sugar
  • ½ cup (110g) packed light-brown sugar
  • ½ cup (120ml) vegetable oil
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup (240g) canned pumpkin puree
  • 1 ½ cups (255g) semi-sweet chocolate chips
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