Gnocchi Soup [Easy, Vegan]

I’m a super busy lady with 2 grand boys, a beauty shop, 2 community bands and a penchant for baking and cooking. I consider myself somewhat of a gourmet

1 lb gnocchi (use gf, if needed)

7 oz vegan sour cream

7 oz vegan cream cheese

6 oz vegan chicken cubes

1 tsp Italian herbs

2 Tbsp olive oil

3 cloves garlic, diced

⅓ cup onions, finely chopped

2 ribs celery, chopped

¼ cup carrots, shredded

1 handful spinach

3 cups vegetable broth

salt, pepper to taste

Directions at contentednesscooking.com

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