Slow Cooker Sweet & Smoky Bbq Chicken Chili

5boysbaker.com

Robin

Gonna Win the Chili Comp WOop

1 pound chicken breasts

1 tablespoon olive oil

2 garlic cloves minced

1 tsp. onion powder

⅓ cup BBQ sauce (I use Sweet Baby Rays)

½ cup ketchup

3 tablespoons brown sugar

2 teaspoons yellow mustard

2 tablespoons apple cider vinegar

2 tablespoons Worcestershire sauce

2 cans (16 oz) cannellini beans undrained

1 can (16 oz) kidney beans undrained

1 can pinto beans undrained

1 can (4 oz) diced green chilies

2 teaspoons chili powder

1 teaspoon ground cumin

1 teaspoon smoked paprika

2 teaspoons liquid smoke

1 teaspoon salt

½ teaspoon pepper

1 can chicken broth 14.5 oz. can , mixed with 1 tablespoon cornstarch

subheading: Garnishes:

Hot sauce or Sriracha to taste (I just do about 5 to 6 dashes)

Cilantro

Grated cheese

Sour cream

Tortilla chips/strips

Tortilla chips

Directions at 5boysbaker.com

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