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Ingredients
  • Dough
  • ½ cup unsalted butter, melted
  • 2 cups whole milk, warm to the touch
  • ½ cup granulated sugar
  • 1 pack active dry yeast
  • 5 cups flour, divided
  • 1 teaspoon baking powder
  • 2 teaspoons salt
  • Filling
  • ¾ cup butter, softened
  • ¾ cup light brown sugar
  • 2 tablespoons ground cinnamon
  • Frosting
  • 4 ounces cream cheese, softened
  • 2 tablespoons butter, melted
  • 2 tablespoons whole milk
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
Steps
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