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How to Make the Perfect Marmite Spaghetti
Ingredients
  • 80 to 100g spaghetti, or other long dried pasta
  • Salt
  • 1 tbsp dried breadcrumbs (optional)
  • 25g butter, plus a little extra for the breadcrumbs
  • 10g parmesan, finely grated, plus extra to finish
  • ¾ to 1 tsp Marmite, or to taste
  • A couple of chive stems, or the greens of 1 spring onion (optional)
Steps
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