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How to Make Easy Caprese Salad with Balsamic Glaze
Ingredients
  • 3 to 4 medium ripe tomatoes (about 1 ½ pounds), sliced ¼-inch thick
  • 1 pound fresh mozzarella cheese, sliced into ¼-inch-thick rounds
  • ½ cup packed fresh basil leaves
  • Flaky sea salt
  • Freshly ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic glaze
  • subheading: EQUIPMENT:
  • Large serving plate or platter
Steps
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