Cauliflower Walnut Meat Sauce

connoisseurusveg.com

LaDeDi

3 cups cauliflower florets (about 1 medium crown)

1 cup chopped walnuts

¼ cup nutritional yeast flakes

2 tablespoons soy sauce

2 teaspoons red wine vinegar

½ teaspoon liquid smoke (optional)

1 teaspoon onion powder

½ teaspoon garlic powder

2 tablespoons olive oil

1 medium onion, diced

3 garlic cloves, minced

1 cup dry red wine

1 (28 ounce) can crushed tomatoes

1 (14 ounce) can diced tomatoes

1 teaspoon dried oregano

½ teaspoon red pepper flakes (or to taste)

1 teaspoon organic granulated sugar

¼ cup fresh basil, chopped

Salt and pepper to taste

12 ounces dried spaghetti

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