Spicy Crunchy Tuna Tartare (Easy Appetizer)

skinnytaste.com

aczuprynski

8 oz sushi grade ahi tuna, finely chopped

2 tsp pure sesame oil

1 tsp rice wine

2 tsp fresh lime juice

2 tsp soy sauce, or gluten-free tamari

1 tsp sriracha, or more to taste

2 tbsp chives, minced

2 tbsp panko crumbs, plain or gluten-free

1 ripe, firm hass avocado, diced

1 tsp black and white sesame seeds

Directions at skinnytaste.com

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