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Crispy Smashed Potato Salad
Ingredients
  • subheading: Smashed Potatoes:
  • 2 lbs baby potatoes, scrubbed
  • 1 tbs olive oil
  • salt and pepper to taste
  • subheading: Salad:
  • ¾ cup Greek yogurt
  • ½ cup kewpie mayo
  • 2 tsp Dijon mustard
  • ½ large lemon, juiced
  • 2 tsp red wine vinegar
  • 1 large garlic clove, minced
  • ¼ cup fresh dill, chopped
  • ¼ cup fresh parsley, chopped
  • 1 medium cucumber, seeded fine chop
  • 1 shallot, fine chop
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