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Best-Ever Salmon Patties
Ingredients
  • 1¼ pound salmon filet
  • 4 tablespoons extra-virgin olive oil divided
  • 1 teaspoon fine sea salt divided
  • ½ cup mayonnaise
  • 2 large eggs
  • 2 green onions thinly sliced
  • ¾ cup bread crumbs
  • ⅓ cup all-purpose flour
  • 2 tablespoons Dijon mustard
  • ¼ teaspoon black pepper
  • Flaky sea salt to finish, optional
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