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Lemon Blueberry Bread
Ingredients
  • ⅓ cup butter, melted
  • 1 cup sugar
  • 3 tablespoons lemon juice
  • 2 large eggs, room temperature
  • 1-½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup 2% milk
  • 1 cup fresh or frozen blueberries
  • ½ cup chopped nuts
  • 2 tablespoons grated lemon zest
  • subheading: GLAZE:
  • 2 tablespoons lemon juice
  • ¼ cup sugar
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