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Ingredients
  • 10 oz (280 g) graham crackers (digestive biscuits)
  • 5 tablespoons soft unsalted butter
  • 1 13-oz jar Nutella (at room temperature)
  • ¾ cup chopped toasted hazelnuts
  • 1 lb (450 g) cream cheese (at room temperature)
  • ½ cup confectioners’ sugar (sifted)
Steps
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